You are here

Browse Books: Technology & Engineering / Food Science / Chemistry & Biotechnology

Foodborne Microbial Pathogens: Mechanisms and Pathogenesis (Food Science Text) (Hardcover) By Arun K. Bhunia $129.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Foodborne Microbial Pathogens: Mechanisms and Pathogenesis (Food Science Text) (Paperback) By Arun K. Bhunia $99.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Plant Bioproducts (Paperback) By Guanqun Chen (Editor), Randall J. Weselake (Editor), Stacy D. Singer (Editor) $219.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Food Fraud Prevention: Introduction, Implementation, and Management (Hardcover) By John W. Spink $169.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Yeasts in the Production of Wine (Hardcover) By Patrizia Romano (Editor), Maurizio Ciani (Editor), Graham H. Fleet (Editor) $279.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Whole-Wheat Bread for Human Health (Paperback) By Yosef Dror, Ephraim Rimon, Reuben Vaida $219.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Food Safety Engineering (Food Engineering) (Hardcover) By Ali Demirci (Editor), Hao Feng (Editor), Kathiravan Krishnamurthy (Editor) $279.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Food Safety and Quality-Based Shelf Life of Perishable Foods (Hardcover) By Peter J. Taormina (Editor), Margaret D. Hardin (Editor) $179.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Postharvest Pathology: Next Generation Solutions to Reducing Losses and Enhancing Safety (Plant Pathology in the 21st Century #11) (Hardcover) By Davide Spadaro (Editor), Samir Droby (Editor), Maria Lodovica Gullino (Editor) $179.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Bioaccessibility and Digestibility of Lipids from Food (Hardcover) By Myriam M. -L Grundy (Editor), Peter J. Wilde (Editor) $199.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Analytical Methods in the Determination of Bioactive Compounds and Elements in Food (Hardcover) By Magdalena Jeszka-Skowron (Editor), Agnieszka Zgola-Grześkowiak (Editor), Tomasz Grześkowiak (Editor) $219.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Emulsion‐based Encapsulation of Antioxidants: Design and Performance (Hardcover) By M. Ali Aboudzadeh (Editor) $279.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days

Pages

• first_page
• chevron_left
• …
• 5
• 6
• 7
• 8
• 9
• 10
• 11
• 12
• 13
• …
• chevron_right
• last_page