Browse Books: Cooking / Individual Chefs & Restaurants

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Browse Books: Cooking / Individual Chefs & Restaurants

Paul Hollywood 100 Great Breads: The Original Bestseller (Hardcover) By Paul Hollywood $24.99 Usually Ships in 1-5 Days	Kismet: Bright, Fresh, Vegetable-Loving Recipes (Hardcover) By Sara Kramer, Sarah Hymanson $35.00 Usually Ships in 1-5 Days	The French Laundry Cookbook (The Thomas Keller Library) (Hardcover) By Susie Heller (Contributions by), Thomas Keller, Deborah Jones (Photographs by) $60.00 Usually Ships in 1-5 Days
Fish Butchery: Mastering The Catch, Cut, And Craft (Hardcover) By Josh Niland $42.00 Usually Ships in 1-5 Days	An Invitation to Indian Cooking: A Cookbook (Paperback) By Madhur Jaffrey $22.00 Hard to Find	That Time We Ate Our Feelings: 150 Recipes for Comfort Food from the Heart (Hardcover) By Lisa Lucas, Debrianna Mansini, Penina Meisels (Photographer) $29.99 Usually Ships in 1-5 Days
Cured: Cooking with Ferments, Pickles, Preserves & More (Hardcover) By Steve McHugh, Paula Forbes (With) $37.50 Usually Ships in 1-5 Days	Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Hardcover) By Elisabeth Prueitt, Chad Robertson, Gentyl & Hyers (By (photographer)), Alice Waters (Foreword by) $40.00 Usually Ships in 1-5 Days	101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand (Paperback) By Jet Tila, Tad Weyland Fukomoto $21.99 Usually Ships in 1-5 Days
Salt & Straw Ice Cream Cookbook (Hardcover) By Tyler Malek, JJ Goode $25.00 Usually Ships in 1-5 Days	Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) (Hardcover) By Christopher Kimball $35.00 Usually Ships in 1-5 Days	Eat Like a Legend: Delicious, Super Easy Recipes to Perform at Your Peak (Hardcover) By Dan Churchill $34.99 Coming Soon - Available for Pre-Order Now